Fundamentals of Biotechnology provides a comprehensive introduction to the principles and applications of biotechnology in modern science. The course explores how biological systems, cells, and biomolecules are harnessed to develop technologies and products that improve human life. Key topics include genetic engineering, molecular techniques, bioprocessing, and applications in medicine, agriculture, and industry. Students will gain an understanding of both theoretical concepts and real-world uses of biotechnology, along with insights into emerging innovations in the field.